A classic tomato sauce made from tomato paste, vinegar, sugar, and spices. It pairs well with French fries, sausages, or as a base for other sauces. Variants with chili or organic options are also available.
Ketchup is frequently used in recipes as a side dish for savory meals like meatballs, roasts, or bean salads. It also serves as an ingredient in sauces or as a topping for crostini.
Ingredients that, besides Salt, frequently appear together with Ketchup in public recipes.
Recipes featuring ketchup are predominantly savory and often prepared for lunch or dinner. There's a strong tendency towards vegetarian and flexitarian dishes, but also towards low-carb, gluten-free, and lactose-free options. Regional connections to German cuisine are noticeable.
There are currently no public recipes with this ingredient.
Ketchup is used in 7 recipes.