Rice vinegar or fresh lime juice

Pasta & rice

Rice is a versatile grain with a mild, slightly nutty flavour depending on the variety. It serves as a staple food and side dish in many cuisines worldwide. Numerous varieties exist, such as Basmati, Jasmine, Arborio, or wild rice, differing in texture and cooking time.

Rice is extensively used in savoury dishes, particularly in Asian-inspired cuisine like curries, stir-fries, and salads, often combined with soy sauce, garlic, and various vegetables. It also features in European dishes like risotto or as a side for meat and vegetable mixes, highlighting its role as a versatile base.

Often combined with

Ingredients that, besides Salt, frequently appear together with Rice vinegar or fresh lime juice in public recipes.

Garlic clove

Ground black pepper

Dark soy sauce

Carrots

Finely grated fresh ginger

Sugar

Spring onions

Red peppers

Coconut milk

Recipes with Rice vinegar or fresh lime juice

Rice recipes are predominantly savoury main courses or lunches, with a strong emphasis on Asian cuisine. It is a popular choice for vegetarian and vegan diets, as well as gluten-free options. Curries and pan dishes are particularly common, reflecting its role as a versatile base for diverse meals.

Spicy Chilli Garlic Noodles

20 min 335 kcal 4/10

Thai Red Curry with Vegetables

40 min 480 kcal 7/10

There are 29 public recipes with this ingredient in total.

Recipe statistics Rice vinegar or fresh lime juice

Rice vinegar or fresh lime juice is used in 32 recipes.