Allspice, also known as pimento, combines the flavours of cloves, cinnamon, nutmeg, and pepper in a single berry. It has a warm, spicy, and slightly sweet taste. Allspice is used in both savoury dishes like stews and marinades, and in sweet dishes and baked goods.
Allspice is used in recipes like "Grilled Turkey with Stuffing" and "Asparagus salad with strawberries and turkey breast". Combined with butter, pepper, and turkey, it suggests use as a seasoning for roasts and stuffings. In the asparagus salad, it demonstrates its versatility in lighter, spiced dishes too.
Ingredients that, besides pepper and salt, frequently appear together with Allspice in public recipes.
Data is sparse, but existing facets point to "Savory", "Main course", and "Winter" season, often in an American context. The mention of "Asparagus salad" and "Gluten-free" indicates some versatility. Tags like "Roast" and "Grilled" are dominant.
There are currently no public recipes with this ingredient.
Allspice is used in 4 recipes.